Ubon Thai Kitchen

900 W. 7th Ave. Eugene, OR 97402

• VEGGIE STIR FRY — Carrots, White Mushrooms, Broccoli, Onion & Red Pepper V, GF
• MANGO STIR FRY — Mango, Carrot, Onion, Broccoli, Red Bell Pepper, Mushrooms, with Peanut Sauce V, GF
• YELLOW CURRY — Coconut Milk, Potatoes, Carrots, & Onions V, GF
• FRIED TOFU — 6 pcs. served with Peanut and Sweet & Sour Sauces
• SPRING ROLLS — (2 rolls cut in half) Rice Paper Noodle, Carrots, Cabbage, Black Mushrooms, Glass Noodles
• SPICY PUMPKIN STIR FRY — Black Mushrooms, Carrots, Peas, Asian Pumpkin, Broccoli, Onions, in a Chiti Garlic Sauce V, GF
• TAMARIND STIR FRY — Garlic, Onion, Black Pepper in a tangy tamarind sauce with steamed Carrots & Broccoli V, GF
• SWEET and SOUR STIR FRY (Pad Piew Wan) — Carrot, Pineapple, Cucumber, Tomato, Red Bell Pepper, Onion, & Sweet & Sour Sauce V, GF
• MASSAMAN CURRY — Coconut Milk, Potatoes, Carrots, Onions & Peanuts GF
• GREEN CURRY — Coconut Milk, Peas, Red Peppers, Bamboo Shoots & Sweet Basil Leaves GF
• PANANG CURRY — Coconut Milk, Peas, Red Peppers, Bamboo Shoots & Sweet Basil Leaves GF
• RED CURRY — Coconut Milk, Peas, Red Peppers, Bamboo Shoots & Sweet Basil Leaves GF
• PINEAPPLE CURRY — Coconut Milk, Green Curry Paste, Pineapples, Peas, Red Peppers, Bamboo Shoots & Sweet Basil Leaves GF
• PUMPKIN CURRY — Red Curry Paste, Coconut Milk, Asian Pumpkin, Peas, Red Peppers, Bamboo Shoots & Sweet Basil Leaves GF
• PAD ME TOM YUM — Rice Noodles or Yakisoba Noodles, White Mushrooms, Red Peppers, Broccoli, Carrots, Sweet Basil Leaves in Fried Shallots, and Ground Peanuts V, GF (Yakisoba are wheat noodles therefore GF not possible with that option)