The Buzz Sushi

The Buzz Sushi, 1005 Cedar St, Santa Cruz, CA 95060, United States

• Esmerald No. 9 — A layered roll with vegan shrimp, cream cheese, and mango, topped with torch-seared shiitake, avocado, jalapefio, pesto, unagi sauce, and micro arugula. Set over roasted eggplant and yellow squash with a bright ponzu finish.
• Velvet Olin (Futomaki) — A vibrant futomaki built with kabocha squash, avocado, carrot, shredded tofu, basil, macadamia, almond, and yuzu garlic, crowned with a spicy vegan tuna blend mixed with chili garlic, scallions, and sesame seeds. Finished with unagi sauce, The Buzz dressing, micro arugula, and crisp crunch, then served over napa cabbage with ponzu.