Vegan Thyme
thai
2247 Michael Dr, Newbury Park, CA, 91320
- L1 Spicy Eggplant
- L2 Orange Chicken (prepared with Soy Chicken)
- L3 Spicy Basil Leaves
- L4 Fresh Ginger
- L5 Garlic Peppers
- L6 Red Curry
- L7 Yellow Curry
- L8 Mixed Vegetables
- L9 Cashew nuts
- L10 Pad Thai
- French Fries — Served with Ketchup
- Sweet Potato Fries — Served with Ketchup
- Edamame — Spicy Garlic or Garlic
- Beef Jerky — Vegan Beef strip with homemade sauce
- Brussel Sprouts — Flashed fried, cooked with sweet soy sauce, and topped with vegan spicy Mayo
- Spring rolls (4) (Fried) — Shiitake mushrooms, glass noodles, and vegetables
- Drumsticks (4) — Served with Buffalo sauce
- Golden Organic fried Tofu — Served with ground peanut in sweet&sour sauce
- Dumpling — Served with homemade dumpling sauce
- Tofu Satay (4) — Tofu skewers marinaded in coconut milk curry sauce. Served with cucumber salad and peanut sauce
- Shrimp Tempura — Lightly battered Soy Shrimps. Served with homemade tempura sauce
- Vegetable Tempura — Lightly battered Broccoli, Eggplant, Onions, Kabocha, and Zucchini. Served with homemade tempura sauce
- Yellow Curry & Roti — Yellow Curry sauce with potato with a side of Roti bread
- Avocado Spring Rolls — Avocado, red onion, sun dried tomato and cilantro Fried in a Crispy Wonton.
- Portobello Fries — Served with Vegan Spicy Mayo
- Fresh Rolls — Fresh organic mix greens, carrots, red cabbage, mint, basil with tofu in rice paper. Served with Peanut sauce topped with Hoisin sauce and peanuts
- Miso Soup (GF) — (S) (M) (L)
- Tom Yum Soup (GF) — (S) (L)
- Tom Kah Soup (GF) — (S) (L)
- Cucumber Salad (GF) — Cucumber and red onion marinated in sweet vinegar
- House Salad (Peanut Or Ginger) — Mixed greens vegetables, cucumbers, tomato, shredded carrots and red cabbage
- Papaya Salad — The spicy and sour Thai style salad with raw green papaya, carrots, peanuts, green beans and tomatoes
- Larb — (T). (C)
- Tung Tak Noodle — Rice sticky noodles stir-fried with house special savory sauce include carrots, onions, bell peppers and bean sprouts.
- Pad Thai Noodles — Rice sticky noodles stir-fried with our exclusive Pad thai sauce, bean sprouts, and onions, topped with crushed peanuts.
- Chow Mein Noodles — Stir-fried eggless noodles with bean sprouts, celery, carrots, cabbage, and broccoli
- Mee Kati Noodles — Rice vermicelli infused with beet juice, bean sprouts, flavored with coconut, tamarind and fermented soy beans
- Pad See-Ew Noodles — Wide rice noodles sitr-fried with sweet savory sauce include broccoli and bean sprouts
- Drunken Noodles (Spicy Noodles) — Wide rice noodles stir-fry with house spicy sauce include tomatoes, onions, carrots, basil and bell peppers
- Pad Woon Zen — A light and savory stir-fry made with delicate glass noodles (mung bean vermicelli), tossed with vegetables
- Mixed Vegetable Fried Rice
- Pineapple Fried Rice — Stir-fry rice, pineapple, raisins, onions, topped with cashew nuts
- Spicy Fried Rice — Fragrant rice stir-fried with garlic chili paste, fresh basil, onions, and bell peppers. A bold and zesty take on classic fried rice, packed with heat and aromatic flavor.
- Jade Fried Rice — Stir-fry rice with Green curry paste, basil and bell peppers
- Curry Fried Rice — Stir-fry rice with yellow curry paste and onions
- Tom Yum Fried Rice — Stir-fry with Tum Yum Chili paste spiced with galanga, bell pepper, kaffir lime leaves and lemongrass
- Orange Chicken — lightly battered and flashed fried soy chicken in a homemade caramelized tangy orange sauce. Topped with orange peel and sesame seeds
- Spicy Basil Leaves — Stir-fry sweet basil leaves, fresh chili, garlic, onions, and bell pepper
- Mixed Vegetable — Broccoli, carrots, onion, celery, bean sprouts, cabbage, zucchini in a light brown garlic sauce
- Cashew Nut — Stir-fry roasted cashew nuts, celery, baby corn, mushrooms, carrots, and onion in a light brown sauce
- Broccoli — Stir-fry rice broccoli with garlic mushroom sauce
- Fresh Ginger — Stir-fry sliced wood ear mushrooms, celery, carrots, sliced fresh ginger, garlic, scallions, white onion and bell peppers
- Garlic Pepper — Garlic, Black pepper, and cilantro paste, sauteed with choice of protein
- Green Beans — Green bean with Brown Garlic Sauce
- Spicy Eggplant — Eggplant sautéed with chili garlic, onion, basil and bell peppers
- Sweet & Sour — Stir-fry pineapple, tomato, cucumber, bell pepper, and onion sautéed in a sweet & sour sauce
- Pik King — Sautéed spicy red curry paste with green beans and finely chopped kaffir lime leaves
- Red Curry — Red curry paste with sweet basil, bell pepper, green beans, bamboo, and zucchini
- Green Curry — Green curry paste with sweet basil,bell pepper, green beans, bamboo, and zucchini
- Yellow Curry — Yellow curry paste with potatoes, onions, and carrots
- Panang Curry — Panang curry paste with shelled edamame and bell peppers
- Masman Curry — Masman curry paste with pineapples, potatoes, onions, and peanuts
- Pineapple Curry — Stir-fry sliced wood ear mushrooms, celery, carrots, sliced fresh ginger, garlic, scallions, white onion and bell peppers
- Brown Rice
- Jasmine rice
- Quinoa Brown Rice
- Steamed Vegetable
- Any Extra Sauces
- Any Extra Protein
- Steamed Noodles
- Cheese Quesadilla — with Soy Chicken or Soy Beef (14.95)
- Burrito — (Choice of Soy Beef Or Soy Chicken)
- Soft tacos — (Choice of Soy Chicken, Soy Beef, Soy Fish, Soy Shrimp)
- Classic Wrap — (Choice of Soy Chicken, Soy Pepper Steak, Soy Fish, Vegetables or Tofu)
- Crispy Chicken Wrap — Breaded Soy Chicken
- Chicken Vegan Thyme Sauce Wrap — Soy Chicken marinated in garlic cilantro sauce
- Classic Burger — (Choice of Soy Chicken, Soy Fish, Veggie or Grilled Tofu)
- Pepper Steak Burger — Pieces of soy beef marinated in garlic cilantro sauce
- Crispy Chicken Burger — Breaded soy chicken pattie
- Impossible Burger — with Homemade Thousand Island sauce, Vegan Cheese, lettuce, onion, and tomato