TACO VEGANA

mexican

1004 Oakwood Ave, Richmond, VA 23223, United States

  • CHIPS AND SALSA (GF) ASADA/CHI’KEN FRIES (GF option) — Corn chips served with house “botanera” red salsa Taco Vegana’s Asada or Chi’ken, refried pinto beans, our tex-mex queso, pico, crema, pickled jalapenos,
  • TACO VEGANA’S GUAC (GF) — and avocado salsa Made daily with cilantro and limes (served with tortilla chips)
  • NACHOS (GF option) — Made daily with cilantro and limes House-made chips, our Tex-Mex queso, black beans, pickled jalapeños, crema, pico, and avocado salsa, choice of protein*(+$3) *Protein options: asada, al pastor soyrizo (GF),
  • Chips, our tex-mex queso, choice of protein
  • ELOTE LOCO (GF) — Mexican street corn style in a bowl with cotija, chipotle mayo, takis/tajin powder, and crema
  • QUESO (served with tortilla chips) (GF) — Tex Mex: House cashew-nut based cheese and pico Supreme: Tex-Mex queso plus guac and pico Queso Fundidio: Tex-Mex queso plus soyrizo and pico
  • 3-TACO PLATE — any 3 street tacos, served with rice and beans - add $0.50 for each specialty taco
  • ASADA El GUERO — Taco Vegana’s Asada, onions, cilantro, and avocado Morningstar crumbles, queso, lettuce, pico, and salsa crema in a fried flour tortilla
  • AL PASTOR PAPAS & SOYRIZO (GF with corn) — Taco Vegana’s Al Pastor, adobo, pineapple, onions, Potato, soyrizo, pico, and crema cilantro, and avocado salsa
  • CHI’KEN FAJITAS (GF with corn) SOYRIZO (GF with corn) — Soy chi’ken, bell peppers, onions, cilantro, Soyrizo, avocado salsa, pico, and cilantro and avocado salsa
  • BEAN & CHEESE (GF with corn) VEGGIE (GF with corn) — Refried pinto beans, melted cheese, lettuce, pico, Sweet potato, onion, corn, bell pepper, black beans and crema cilantro, crema, and pico
  • CHI’KEN ASADA (GF with corn) SONORA ASADA — Soy chi’ken asada, avocado salsa, onions, and Taco Vegana’s Asada served over bed cilantro of refried pinto beans with avocado salsa, pico, grilled onions, and cilantro
  • CHI’KEN ALAMBRE (GF with corn) — Soy Chi’ken, soyrizo, cheeze, bell peppers, onions, cilantro, and avocado salsa tacovegana
  • HOUSE BURRITO — 12” flour tortilla loaded with rice, black beans, pico, and crema, choice of protein* (+$3)
  • NOT-A-CALI BURRITO — 12” flour tortilla, Taco Vegana’s Asada, fries, rice, black beans, lettuce, pico, crema, and avocado salsa
  • THE RICHMOND BURRITO — 12” flour tortilla, soyrizo, tots, rice, black beans, queso, lettuce, and pico *Protein options: asada, al pastor soyrizo (GF), chi’ken (GF)
  • CHURRO BITES — Traditional Mexican churros with brown sugar and cinnamon served with a dark chocolate dipping sauce
  • 3 LECHES CAKE — Vanilla cake served with condensed soy, almond and oat milk, vegan frosting topped with cinnamon and seasonal fruit
  • Fries or tots (GF)
  • Chips (GF)
  • Refried pinto beans (GF)
  • Whole black beans (GF)
  • Queso (GF)
  • Sliced avocado (GF)
  • $12.00/$15.00 ENCHILADAS (GF)
  • (Green, Red or Mole) — 12” flour tortilla loaded with rice, black beans, pico, 3 corn tortillas filled with mashed potato/cheese, choice of sauce. Add Chi’ken for $2.50 (Mole contains peanuts and sesame)
  • BURRITO BOWL (GF option) — Rice, black beans, sweet potato, bell peppers, onions, corn, lettuce, crema, and avocado salsa, choice of protein* (+$3)
  • HOUSE QUESADILLA — 12” flour tortilla, cheese, served with pico and guac, choice of protein*
  • Burrito flour tortilla, choice of protein — cheese, served with pico and guac
  • KIDS BEAN AND CHEESE TACO — (served with fries)
  • KIDS CHEESE QUESADILLA — (served with fries)
  • KIDS CARNE ASADA TACO PLAIN — (plain taco, served with fries)
  • KIDS NACHOS — (cheese only)
  • KIDS CHI’KEN TENDERS AND FRIES Agua Fresca — (rotating flavors)
  • San Pellegrino — (served with lime or lemon)
  • Hot Tea — (herbal or decaf)
  • Drip Coffee — (regular or decaf)
  • Cold Brew — PROUDLY SERVING ROASTOLOGY COFFEE tacovegana
  • CHIPS AND SALSA (GF) — House made corn chips served with house “botanera” red salsa
  • TACO VEGANA’S GUACAMOLE (GF) — Made daily with cilantro and limes (served with tortilla chips)
  • QUESO AND CHIPS (GF) — Tex Mex: House cashew-nut based cheese and pico Supreme: Tex-Mex queso with guac and pico Queso Fundidio: Tex-Mex queso with soyrizo
  • ASADA — Taco Vegana’s Asada, onions, cilantro, and avocado salsa
  • AL PASTOR — Taco Vegana’s Al Pastor, adobo, pineapple, onions, cilantro, and avocado salsa
  • SOYRIZO (GF with corn) — Soyrizo, avocado salsa, pico, and cilantro
  • BEAN & CHEEZE (GF with corn) — Refried pinto beans, melted cheeze, lettuce, pico, and crema
  • CHI’KEN ASADA (GF with corn) — Soy Chi’ken asada, avocado salsa, onions, and cilantro
  • ASADA/CHI’KEN FRIES (GF option) — Taco Vegana’s Asada or Chi’ken, refried pinto beans, our Tex-Mex queso, pico, crema, pickled jalapeños, and avocado salsa
  • El GUERO — A fried flour toritilla stuffed with crumbles, Tex-Mex queso, lettuce, pico, and crema
  • PAPAS & SOYRIZO (GF with corn) — Potatoes, soyrizo, pico, and crema
  • CHI’KEN FAJITAS (GF with corn) — Soy Chi’ken, bell peppers, onions, cilantro, and avocado salsa
  • VEGGIE (GF with corn) — Sweet potatoes, black beans, corn, bell pepper, onion, crema, pico, and cilantro
  • SONORA ASADA — Taco Vegana’s Asada served over bed of refried pinto beans with grilled onions, pico, cilantro, and avocado salsa
  • TRES LECHES CAKE — Vanilla cake (made by Mog) soaked in a mix of condensed soy, almond and oat milk, topped with vanilla frosting, cinnamon and seasonal fruit compote
  • Fries or tots
  • Refried pinto beans
  • Whole black beans
  • Guacamole (2oz)
  • House-made queso (2oz)
  • Sliced avocado
  • ENCHILADAS (GF)
  • KIDS ASADA TACO PLAIN — (asada or chi’ken, served with fries)
  • KIDS CHI’KEN TENDERS — (served with fries)
  • Topo Chico — (served with lemon or lime)