Ion

vegan

Vape Vault, 608, Main Street, Middletown, Lower Connecticut River Valley Planning Region, Connecticut, 06457, United States

  • sweet potato fries — hand cut sweet potatoes with smoked ketchup + sriracha aioli (GF, NF)
  • crab cakes — served with lemon aioli (NF)
  • white clam pasta — sautéed trumpet mushrooms over capellini with garlic, white wine, butter, almond cream + cashew parmesan
  • southern plate — southern fried tofu, lemon aioli, baked black beans, sautéed garlic greens + cornbread (GF, NF)
  • grilled seitan — with a red wine sauce, mashed cauliflower + potatoes, pan seared bacon butter brussels sprouts
  • scallops — pan seared trumpet mushrooms + zucchini with carrot purée, sherry butter + chive oil (NF)
  • cheeseburger — sweet potato fries , kale quinoa salad
  • chickpea parmesan sandwich — sweet potato fries , kale quinoa salad
  • cecina burrito — sweet potato fries , kale quinoa salad
  • caesar salad — avocado , garlic tofu , crab cake , chickpea cutlet , burger patty , southern fried tofu , bacon
  • kale salad — avocado , garlic tofu , crab cake , chickpea cutlet , burger patty , southern fried tofu , bacon
  • sides — garlic tofu , / avocado , yellow whole grain rice , sautéed garlic greens , bacon butter brussels sprouts
  • coconut cake: almond vanilla frosting, whipped cream, toasted coconut — ginger nutmeg frosting, whipped cream, crumbled walnuts
  • nachos — seasoned vegetable protein, black beans, cheese sauce, salsa, sour cream, scallion (GF, NF) (add avocado +)
  • southern fried tofu — spicy, crispy organic tofu served with lemon aioli (GF, NF)
  • tempura cauliflower — your choice of spicy buffalo or garlic parmesan (GF)
  • cornbread — served with honee butter (GF, NF)
  • burrito bowl — taco vegetable protein, black beans, yellow whole grain rice, avocado, romaine, salsa + sour cream (GF, NF)
  • mac + cheese — jalapeños, bacon, garlic greens, cashew parmesan or caramelized onions (+ each)
  • olive oil + garlic massaged kale with quinoa, beets, carrots, lemon, tahini, red onion + sunflower seeds, — small -or- large , toppings:
  • carrot cake: ginger nutmeg frosting, whipped cream, crumbled walnuts — chocolate peanut butter cheesecake: